One of the biggest challenges in the tourism industry is managing a business that’s grown to be so lucrative.
So many restaurants, it’s a headache, and it’s become a distraction.
This is why many people in the restaurant industry are now looking to the tourism sector as a way to manage their businesses.
That’s what happened with Tucson Restaurant Group, which was founded in 1989 and now has more than 70 restaurants in the state.
The company is part of the Travel Association of Arizona, a non-profit that supports tourism in Arizona.
This summer, the group released a new guide for those looking to take advantage of Arizona’s economic boom.
And it has the potential to become a huge boon for the tourism economy in the Valley.
“Tucson is an amazing location.
It’s the birthplace of the American dream,” says Jeff Smith, the executive director of the Arizona Tourism and Industry Association.
“And it’s the epicenter of the Southwest.
So it’s going to be very exciting to see how this tourism-driven industry is going to benefit the Valley.”